RECIPE:
Sweet pear dessert recipe (for 3 people).

Ingredients: 4 eggs, 0.027 quarts of milk, 2 pears, (2 tablespoons) sugar, (1 teaspoon) cinnamon.

1. Peel your pears, cut out cores, and halve them long-way.
Soak them in 0.027 quarts of water, sugared with 2 tablespoons of brown sugar, for 10 minutes.
2. Take the pears out after 10 minutes, and slice them into lengthwise strips.
3. Beat/whisk your 4 eggs, adding the milk and cinnamon.
4. Pour this mixture into a frying pan on medium heat, buttered or oiled.
5. When the egg mixture is about half-way cooked, apply your pear strips to the top. Fold the cooked egg batter over the pears such as you would any omelet.
Cook long enough for all the liquid to cook off. Form and shape are not important.

Enjoy!